| |
Did you know?
The potential health attributes of yogurt go beyond boosting intake of protein and calcium, and include the ability to make the immune system more resilient.
Source:
American Journal of Clinical Nutrition |
|
|
| |
Yoforia Facts. Ingredients and nutritional information for each of our happy-go-drinkable yogurts:
|
 |
Blueberry
Ingredients: Natural Milk, Blueberry Base (Blueberries, Inulin Fiber, Pectin, Blueberry Flavor with Other Natural Flavors, Water, Sucralose and Citric Acid), Five Active Cultures including Bifidus and L. Acidophilus in a Non-Fat Dry Milk Base.
Nutrition Facts: Serv size: 8 fl.oz (240 ml), Servings: 1, Amount Per Serving: Calories 140, Fat Cal, 75, Total Fat 8g (12% DV), Sat Fat 5g (24% DV), Trans Fat 0g, Cholesterol 30 mg (10% DV), Sodium 100 mg (5% DV), Total Carb 16g (5% DV), Fiber 4g (15% DV) , Sugars 12g, Protein 8g, Vitamin A (8% DV), Vitamin C (6% DV), Calcium (26% DV), Iron (0% DV)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
|
 |
Mango
Ingredients: Natural Milk, Mango Base (Mangoes, Inulin Fiber, Pectin, Mango Flavor with Other Natural Flavors, Water, Sucralose, Citric Acid and Annatto), Five Active Cultures including Bifidus and L. Acidophilus in a Non-Fat Dry Milk Base.
Nutrition Facts: Serve size: 8 fl.oz (240 ml), Servings: 1, Amount Per Serving: Calories 140, Fat Cal, 75, Total Fat 8g (12% DV), Sat Fat 5g (24% DV), Trans Fat 0g, Cholesterol 30 mg (10% DV), Sodium 100 mg (5% DV), Total Carb 16g (5% DV), Fiber 4g (15% DV) , Sugars 12g, Protein 8g, Vitamin A (8% DV), Vitamin C (6% DV), Calcium (26% DV), Iron (0% DV)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
|
 |
Peach
Ingredients: Natural Milk, Peach Base (Peaches, Inulin Fiber, Pectin, Peach Flavor with Other Natural Flavors, Water, Sucralose, Citric Acid and Annatto), Five Active Cultures including Bifidus and L. Acidophilus in a Non-Fat Dry Milk Base.
Nutrition Facts: Serv size: 8 fl.oz (240 ml), Servings: 1, Amount Per Serving: Calories 140, Fat Cal, 75, Total Fat 8g (12% DV), Sat Fat 5g (24% DV), Trans Fat 0g, Cholesterol 30 mg (10% DV), Sodium 100 mg (5% DV), Total Carb 16g (5% DV), Fiber 4g (15% DV) , Sugars 12g, Protein 8g, Vitamin A (8% DV), Vitamin C (6% DV), Calcium (26% DV), Iron (0% DV)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
|
 |
Strawberry
Ingredients: Natural Milk, Strawberry Base (Strawberries, Inulin Fiber, Pectin, Strawberry Flavor with Other Natural Flavors, Water, Sucralose, Citric Acid and Black Carrot), Five Active Cultures including Bifidus and L. Acidophilus in a Non-Fat Dry Milk Base.
Nutrition Facts: Serv size: 8 fl.oz (240 ml), Servings: 1, Amount Per Serving: Calories 140, Fat Cal, 75, Total Fat 8g (12% DV), Sat Fat 5g (24% DV), Trans Fat 0g, Cholesterol 30 mg (10% DV), Sodium 100 mg (5% DV), Total Carb 16g (5% DV), Fiber 4g (15% DV) , Sugars 12g, Protein 8g, Vitamin A (8% DV), Vitamin C (6% DV), Calcium (26% DV), Iron (0% DV)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
|
 |
Strawberry Banana
Ingredients: Natural Milk, Strawberry Banana Base (Strawberries, Bananas, Inulin Fiber, Pectin, Strawberry and Banana Flavors with Other Natural Flavors, Water, Sucralose, Citric Acid and Black Carrot), Five Active Cultures including Bifidus and L. Acidophilus in a Non-Fat Dry Milk Base.
Nutrition Facts: Serv size: 8 fl.oz (240 ml), Servings: 1, Amount Per Serving: Calories 140, Fat Cal, 75, Total Fat 8g (12% DV), Sat Fat 5g (24% DV), Trans Fat 0g, Cholesterol 30 mg (10% DV), Sodium 100 mg (5% DV), Total Carb 16g (5% DV), Fiber 4g (15% DV) , Sugars 12g, Protein 8g, Vitamin A (8% DV), Vitamin C (6% DV), Calcium (26% DV), Iron (0% DV)
*Percent Daily Values (DV) are based on a 2,000 calorie diet
|
 |
Vanilla
Ingredients: Natural Milk, Vanilla Base (Vanilla Flavor with Other Natural Flavors, Inulin Fiber, Pectin, Water, Sucralose and Citric Acid), Five Active Cultures including Bifidus and L. Acidophilus in a Non-Fat Dry Milk Base.
Nutrition Facts: Serv size: 8 fl.oz (240 ml), Servings: 1, Amount Per Serving: Calories 140, Fat Cal, 75, Total Fat 8g (12% DV), Sat Fat 5g (24% DV), Trans Fat 0g, Cholesterol 30 mg (10% DV), Sodium 100 mg (5% DV), Total Carb 16g (5% DV), Fiber 4g (15% DV) , Sugars 12g, Protein 8g, Vitamin A (8% DV), Vitamin C (6% DV), Calcium (26% DV), Iron (0% DV)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
|
|
|
